Hello numberonedefender,
for the first time many thanks for your effort to help everyone here in the forum, this is not always a matter of course.
You also helped me a lot with your answers.
In fact the electronics recognizes that there is not enough ground material in the brewing chamber and breaks off the set amount of water, I tried this by letting the machine grind and additionally adding powdered coffee to the little ground material, this coffee and amount of water corresponded exactly to my imagination.
After that I dismantled the grinder and cleaned it completely, but this didn't bring any improvement, the grinder is barely 2 years old, and has thus grinded almost 2000 cups of coffee, this is quite little.
Last question to you - you, as I have already written, I find that despite new (no revised) brewing unit there is a lot of water in the drip tray, as the name clearly says it drip tray, no water collection basin, I have after one (1) reference full 4cl water (measured) in the drip tray, is this quantity normal?
After my complaint at juraprofi.de, where I bought my brewing unit, they told me to remove the unit and send it back to the technicians who would check if the amount of leaked water is OK.
Nevertheless I will order a new grinder now.
Greß
Gilbert from Luxembourg
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