Hello everyone, I have often read valuable tips here, but now need specific help. In our town there is a Repair Cafe initiative (currently "to go" of course).
Currently I have a Krups EA89* on the workbench, which had a massive limescale problem.
The cleaning tablets (third party brand, deliberately chopped up) were stuck in the chute. I removed the plunger and soaked it in descaler overnight.
Coffee brewing now works again, but I have the additional problem of too much coffee being ground, so that for every 180ml of oats, about 1-2 teaspoons of excess end up in the drip tray. The Mahlwark runs at this setting about 15 seconds.
What is going wrong here, or how can I adjust the run time?
Thanks in advance!