Dear coffee machine "professionals",
I am looking for a fully automatic machine for my one-person household, which prepares a delicious coffee for me, as sometimes an espresso.
I can well do without milk foam nozzle or hot water, because I neither drink tea nor coffee variations.
Browsing for a suitable machine for me, I came across the Melitta Caffeo Solo, which does exactly what I want it to do.
However, I noticed that the grind of the coffee`s "only" can be adjusted in three steps. Are these levels adjusted in such a way that you can get by as "normalo" or would I better leave my fingers off the machine and grab an Esam 3000 or similar from DeLonghi? Whereby I will never use the foam nozzle........
Maybe someone has experience from Melitta and can give me good advice.
Many thanks for your support
Peter
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