Helder & Leeuwen Café Costa Rica, 500 g

Manufacturer product description

Even though Costa Rica only began cultivating coffee very late in the 18th century, compared to other countries, it was the first country in Central America to establish coffee cultivation in industry. Our selected coffee roasting of the'Costa Rica Arbol de Guanacaste' is cultivated at an altitude of 1550 to 1800 metres and is very aromatic due to this altitude.