J. J. Darboven Pure Origins Kaffeebohnen Kenya Massai, 500 g

Manufacturer product description

Kenya Massai- `Mzuri Sana Kahawa`: in Swahili `very good coffee`. Hardly any other African coffee has this designation as much as the Kenya Massai. It is cultivated in high altitudes, on or near Mount Kenya. The round Arabica beans produce a coffee that is characterized by a light to fine acidity, a good fullness and a body that connoisseurs call'winy'. Its unique aroma is often described as'chocolaty'. One of the most popular, but also limited in quantity coffees in the world due to its consistently high quality.